100% PURE - no addictives, preservatives, enhancers, etc
Take 2 capsules 3 x day between meals,
the best way is to open the capsule and put the contents into a bit of
water, mix and drink
Caihua powder - take 1/2
teaspoon with water 3 x day on empty stomach.
BOTANICAL NAME: Cyclanthera pedata (L) Schrad.
COMMON NAME: Caigua or Caihua.
Caihua is derived from Perú and belongs
to the Cucurbitaceas family, whose fruit is edible.
(Cyclanthera pedata) L. Schrad.: Curcubitaceae. ”Caigua”,
"Wild cucumber". Cultivated. Fruit edible. It has various
medicinal usages. The tea of the seeds is well known for controlling high
De Feo suggests that the decoction of the epicarps is also
Caihua has been used by
Peruvians for generations, for its cholesterol reducing and fat
It has been said that Caihua is the most natural and the most potent fat
absorbent available, therefore
it is highly recommended as significant contributor in any weight
loss program, it
also stimulates well metabolism.
The Caihua reduces blood cholesterol levels, specially light cholesterol (LDL)
that is accumulated in arteries as lipoprotein components which are
determinative agents on arteriosclerosis processes; it
prevents the cardiac and coronary diseases.
Caihua taken together with
REJUVENATES AND REDUSES CELLULITES.